celiac cancer

Celiac Cancer: Symptoms,Tests,Treatment &Risks

About Celiac Cancer

Celiac cancer is caused by an immune disorder that affects the small intestine. It cannot absorb nutrients and does not function properly. Eating gluten food can damage the small intestine. Gluten foods are found in many foods that contain grains such as pasta, cakes, various types of bread, wheat, barley, rye, some sauces and breakfast cereals. Wheat, barley, rye. Some people handle undigested gluten with no problem, while in some other cases it is an autoimmune response to gluten called celiac cancer.

What Is Celiac Cancer?

Celiac cancer is also known as stomach cancer. It starts in the abdomen. Gallbladder cancers usually start slowly and progress over a few years. Early cancer symptoms develop in the inner lining of the digestive tract as the original cancer progresses. These early stage flashes rarely show any symptoms. So they cannot be recognized much.

Some Risk Factors For Celiac Cancer

  1. Consuming more food with high salt content.
  2. Eat less nuts and vegetables.
  3. Eating food made in unsanitary environment.
  4. Having celiac cancer in someone in the family in the past.
  5. Chronic abdominal pain.What foods are good for celiac?
  6. Working in coal metal, timber or rubber place.
  7. Smoking or drinking alcohol.
  8. Having polyps in the abdomen.

The Common Symptoms And Signs Associated With Celiac Cancer Are:

  • Abdominal feeling after eating.
  • Feeling of overeating after taking a large amount of food.
  • Constant heartburn.
  • Constant indigestion.
  • Inexplicably persistent lethargy
  • Abdominal pain
  • Being a constant part
  • Unexplained weight loss
  • Black stools
  • Excessive anemia

Celiac Cancer Screening Tests

Although cancer is diagnosed based on symptoms, diagnostic imaging, biopsy, and other tests can confirm whether cancer is actually present. Confirmed. The following tests are performed to diagnose the  and determine the stage of the cancer.

Imaging Tests: These include PET CT scans, MRI scans, and a special type of X-ray test called a barium swallow test.

Upper Endoscopy: A tube containing an camera is inserted into the disease abdomen. If the doctor notices any abnormalities in the abdominal cavity during this endoscope, some tissue may be taken for biopsy.

Endoscopic Ultrasound (EUS): In celiac disease, EUS is the most useful method for determining how far the cancer has spread to nearby tissues and nearby lymph nodes. It can also be used to take a tissue sample from a suspicious area. (EUS – Guided Needle Biopsy)

Upper GI Series Test: The patient swallows a thick liquid containing barium. As this fluid accumulates in the abdomen, suspicious areas can be seen more clearly on an X-ray.

Celiac Cancer Treatment

There are several treatment options available to treat this disease. Cancer stage, how long it lasts. The final treatment is chosen based on factors such as how far it has spread. These treatments include surgery and chemotherapy. and radiation or may be a combination of these.

Surgery involves removing part of the abdomen or tissue near the abdomen affected by cancer. In chemotherapy, drugs are used to destroy cancer tissue or prevent the growth of that tissue. In radiation, very powerful X-ray sub-atomic particles are used to destroy cancerous tissue and cause this tissue to shrink.


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